Olives...Help! https://ift.tt/eA8V8J

Hi guys! I’m a big fan of olives of all varieties. However, I need some advice to finding a brand of kalamata (or something similar) that doesn’t have such an outrageous amount of sodium in it.

I realize we are talking olives here, and salt is surely an essential ingredient in thereof, but what I’ve been finding at the local chain stores are just wayyy to salty for my tastebuds. I’ve found that buying by weight at a places like Whole Foods are closer to what I am looking for.

I’m hoping for any suggestions or advice from y’all as I continue my crusade to find the perfect one. Does anyone have a favorite or go-to when it comes to these delicious little treats?

Thanks in advance, it is much appreciated!

:)



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